Dine at Charleston's best new restaurant during Restaurant Week - Stars Rooftop & Grill Room. Chef Nathan Thurston & team have prepared a fabulous 3 course menu for you to enjoy while taking in a beautiful 360 degree view of downtown Charleston.
First Course: (Choice Of):
-
Ambrose Farms Kale Salad with Smoked Almonds, Ricotta Salata Cheese, and Benne Seed-Garlic Dressing
- Oysters Bulls Bay with Baked Oysters, Spinach, Asiago Cheese, Garlic, and Brandy
- Pickled Shrimp Salad with Seasonal Greens, Radish, Benton’s Country Ham, and Green Goddess Dressing
Main Course (Choice Of):
-
Pan-Seared Diver Scallop “Chowder” with Sauteed Mussels, Heirloom Corn Puree, and Seasonal Vegetables
- Star’s Grill Room Steak with Angus Beef Shoulder Tenderloin, Black Truffle Grits, Braised Mushrooms, and Baby Arugula
- Late Harvest Heirloom Tomato Risotto with Arugula Pesto, and House-Made Ricotta
Dessert (Choice Of):
-
Smoked Chocolate S’mores with Pie Graham Cracker Crust, Smoked Chocolate, and Marshmallow
- Lemon-Poppy Seed Genoise with Lemon Curd, Seasonal Fruit, and Basil Ice Cream
- Caramelized Banana Trifle with Vanilla Bean Pastry Cream, Italian Meringue
Stars Rooftop & Grill Room is located at 495 King Street. For reservations, call (843) 577-0100 or click here to reserve a table now.
