Celebrate the New Year with style aboard the SpiritLine Dinner Cruise, Saturday, December 31st from 9:30pm-12:30am. Their chef will prepare an exquisite four course dinner that is sure to delight, served by an attentive wait staff, eager to make your experience exceptional. You will enjoy the best that Charleston has to offer while cruising aboard the elegantly decorated Spirit of Carolina. The menu for the evening is as follows:
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Soup: Butternut Squash Soup topped with a Foie Gras Croustade.
- Salad: Mixed Green Salad tossed with Dried Cranberries, Toasted Walnuts, and a Winter Spice Vinaigrette.
- Entrees: Lobster Crusted Swordfish served with Roast Spaghetti Squash, Herbed Basmati Rice, and Champagne Butter; Wood Oven Roasted Cornish Game Hen with Sautéed Vegetables, Yukon Gold Potato & Granny Smith Apple Au Gratin; and a Natural Jus Filet Mignon Au Poivre atop Winter Vegetables, Truffle Whipped Potatoes, and a Brandy Cream Sauce.
- Dessert: Double Chocolate Tort topped with Raspberry Hollandais.
The rate per person is $85.00. A limited number of private tables for two are available for an additional fee of $30. A cash bar is available. The cruise boards at 9:00pm at Patriots Point.
Click here to book your reservation today with SpiritLine Cruises or call (843) 722-BOAT.
