When Seth Godin posted Done in his blog, I got emotional. I'm always trying to empty the inbox, and feeling all the negative energy generated by trying to dot every I and cross every T.
"The challenge is NOT to empty your inbox... The challenge is to ask a two part question: What next? What now? Asking is the hard part."
My what's next/what now is doing the blog thing right, or not doing it at all. Since Terribly Tasteful is about sharing what works and what doesn't, I'm sharing this: Frequent posting works. Short posts work. I haven't been posting enough.
At 418 King Street in Downtown Charleston there used to be a wonderful shop called Cameron's Antiques, owned by Patricia Ahern. (Now it's The French Hare, equally as wonderful for different reasons). Antique stores suck me right in and the old building's light was as beautiful as the goodies inside. Patricia graciously humored my request to come back with my camera. The results were beautiful.
The print is 8x10 and I'm selecting a metallic paper and an oversized (16x20 mat) to make it more dramatic. Price includes shipping to Continental U.S.
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